TABLE OF CONTENTS

STUDIES

Halmai, Péter – Vásáry, Viktória: Community versus National Financing How to achieve a sustainable agricultural policy, 2. page

Herneczky, Andrea – Marselek, Sándor: Dilemmas in Hungarian higher education, 14. page

Gergely, Sándor: Vegetable forcing program in Hungary, and its employment aspects, 26. page

Bene, Csaba – Marselek, Sándor: The growing of vegetables, one of the strategic possibility of the Hungarian agricultural improvement, 37. page

Dudás, Gyula – Fertő, Imre: The effect of trust on the performance and satisfactio of co-operative members at the ‘ZÖLD-TERMÉK’ producer organization, 49. page

Király, Zsolt – Szmolka, Alexa: Comparative analysis of micro-regions in the Northern Great Plain Region, 56. page

Hágen, István Zsombor: The benefits of applying controlling in Hungarian small and medium enterprises, 64. page

Szabó, Bernadett – Posta, László: Potential links between rural tourism and agriculture in the Northern Great Plain Region, 70. page

Dávid, Lóránt – Baros, Zoltán: Environmentally Sustainable Tourism: international and Hungarian relations, 80. page

Bencsik, Andrea – Juhász, Tímea: Trends in women’s employment in Hungary, with a focus on women returning to the labour market after childbirth and maternity leave, 92. page

Zárda, Nóra: Developing agricultural businesses: management accounting and the FADN System, 98. page

REVIEW

Troján, Szabolcs – Csizmadia, Máté – Csordás, S. Tibor: Development and evolution of forms of cooperation in Hungarian agriculture during the 20th century, 111. page

Anna Martha, Elgersma – Szabó, Gábor: Sustainable land management – book review, 123. page

Summary 125
Contents 131

THE BOOK JACKET: