Archive » 2004
2004 06.
Table of contents:
GREETING THE 50 YEAR OLD AKI!
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The areal concentration of small and medium farms in the county of Jász-Nagykun-Szolnok
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The operational competitiveness of Hungarian cereal growing farms
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The analysis of silage maize production on the basis of an economics model
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The efficiency of operations and utilization of cultivable land of Hungarian dairy farms with international comparisons
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An investigation of the efficiency of National Agrarian Environmental Protection Program
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Currency exchange policy and agrarian economics
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Envisaged future of Hungarian agricultural policies and countryside development
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Bemutatjuk a Debreceni Egyetem Agrártudományi Centrum Agrárgazdasági és Vidékfejlesztési Karát
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The network of Natura 2000
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Festetics palaces in the service of education
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Birthday greetings
2004 05.
Table of contents:
Reform of the common agrarian politics of the EU in 2003
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Characteristics of setting-up the paying agency systems in Slovenia and Hungary
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Experiences in the transformation of agriculture in Rumania with special reference to the EU-integration
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Different forms of subsidies given to small agricultural enterprises
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Check of productivity of beef husbandry in one enterprise of Somogy county
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Technical conditions of plants in dairy farming
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Dairy farming for quality
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Effect of the main demographic moments and income relations on the consumption of foods
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The effects of drought on agricultural production
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A Nyugat-Dunántúli Régió mezõgazdaságának földhasználati gazdaságszerkezeti jellemzõi
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The “Romány” study volume
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Regions of the Carpathian basin - I. Székelyland
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ISTA Congress in Budapest
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Logistic-management
2004 04.
Table of contents:
World economics on the way of globalisation
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The assertion and possibilities of measurement of sustainability on the level of communities and small regions
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Could be maintained the development of the tobacco branch in the tobacco producing districts?
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Cyclic phenomena on some markets of porc in the EU countries
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Examination of foreign trade on the EU market dealing with winery products
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Increasing tendency of ecological farming in 15 countries of the EU as well as in Hungary
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A small bibliometry of Hungarian agricultural economics
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Károly Róbert College, Gyöngyös
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Conference on precision
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The subsidies granted to young farmers in France
2004 03.
Table of contents:
Situation and perspectives of animal husbandry in Hungary
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The role of different marketing strategies and groups of interest in hungarian winery
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Research possibilities of product course integrations
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State of supply concerning technical resources of private farms over the northern part of the hungarian great plain
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International trade and conditions of agricultural production after the return of the millenium
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Effects of the changes in export subsidies and customs on the trade of livestock and meat of beef
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Calculation of costs, coverage and margin in different branches of production
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Economical aspects of storage of vegetable crops with special regard to the quality of potato
2004 02.
Table of contents:
Hungarian agriculture on the eve of EU accession
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Hungary’s agricultural trade with the European Union during the nineties
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Expected income of Hungarian crop production companies after EU accession
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Ecological dairy farms in Hungary
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Honey production and marketing strategies in Hungary
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Marketing of asparagus
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Acquiring alternative income in Hajdú-Bihar county
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Prospective changes in customs and export refunds with respect to Hungary’s exports to third countries after her EU accession. Part III
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Last opportunity of the Hungarian agro-business!
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Prospects of rural development in the European Union (2007-2013)
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Food safety issues of the world distribution of GM products
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Management in agriculture
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Report on the 30th Congress of CIOSTA CIGR V
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The increasing role of Óvár in Szigetköz island research
2004 09. special edition
Table of contents:
Distant teaching participants’ opinion of their college
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Investigation of the level of self-recognition of college students
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Investigation of the competitiveness of Hungarian agricultural products
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An investigation of Hungarian agriculture
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Networks in economy
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Rural development support after the entry of Hungary into the European Union, 2004-2006
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A comparison of EU member states and some countries entering into the Union
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The Danish Landed Property Regulation and land evaluation
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Possibilities of tourism deriving from the Vásárhelyi Project
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Equestrian tourism in Hungary
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Analysis of the somatic cell count in raw milk
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Effect of mulching on soil moisture content during periods of draught in the environments of Gyöngyös city
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Results of winter and spring barley breeding in the context of climatic change
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Investigation of micro-elements important for environmental protection in long-term field experiments
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Changes in the structure of Hungarian retail trade, and trends of the position of trade
2004 08. special edition
Table of contents:
Hungarian agriculture in the light of EU accession
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An opportunity of advance for EU candidate countries: SAPARD as a learning programme
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The Human Development Index in rural Hungary: territorial inequalities
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The measurement of the effect of production subsidies
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Ways and deadlocks in the strategic development of the Hungarian food chain
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Territorial differences and some aspects of rural development in Hungary
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Regional comparison of farms on the basis of the FADN database
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Prospective conflicts deriving from the changes in agricultural structure in Northern Hungary after the country’s EU accession
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Possibilities of applying precision weed control in Hungary
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Scientific approach to the strategy of the vine & wine sector with special regard to the Mátraalja wine region
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The effects of the introduction of quality assurance systems on the organizational structure of poultry processing companies
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Trends of pork and poultry meat consumption in Hungary
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Experience of the coordination of fruit and vegetable production and marketing in Hungary
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Analysis of the competitive strategy of Hungarian Mustard seed production
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Prospects of the prevention of work accidents and occupational diseases and occupational diseased based on risk assessment in agriculture
